STARTERS

Crudité Platter

Baked Brie

Assorted Cheese Platter

Smoked Salmon Platter

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SOUPS​

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Assortment of Homemade Seasonal Soups

Matzo Balls

​Chicken Broth

 

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SALADS​

 

Gourmet Mixed Greens
Fresh cut carrots, cucumber, red onion, Holland peppers, and grape tomatoes with Balsamic Dressing

Mesclun
Dried Cranberries, toasted walnuts, red onion, and grape tomatoes w/Raspberry Vinaigrette Dressing

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OVEN READY ENTREES

Uncooked All Natural Turkey or Turkey Breast
Perfectly Seasoned with Fresh Butter, Herbs and Spices, with Homemade Turkey Stock,

Roasting Pan, and Easy to follow cooking instructions

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COOKED ENTREES

 

Traditional Braised Beef Brisket

Roasted Beef Tenderloin

with Fresh Horseradish Sauce

Whole Poached Salmon with Dill Sauce

Teriyaki Grilled Salmon Fillets

Chicken Marbella

Whole Roasted Chicken
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SIDE DISHES

 

Hot Side Dishes

Homemade Potato Latkes

Noodle Kugel

Green Beans with Roasted Shallots & Sliced Almonds

Roasted Vegetables

Mashed Potatoes

Herb Roasted Red Potatoes

Honey Glazed Carrots

 

 

Cold Side Dishes

Fresh Apple Sauce

Baked Salmon Salad

Smoked White Fish Salad

Chopped Chicken Liver

Cucumber Dill Salad

Grilled Salmon Salad

Herring in Cream Sauce
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Herring in Wine Sauce

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DESSERTS​

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Assorted Homemade Pies

Rugulah
Chocolate or Cinnamon

Babka
Chocolate or Cinnamon

Cookies Platters

Sliced Fruit and Berries Platter